Raw & Vegan “Granola” (Gluten Free)




1 cup Quinoa Flakes

1/2 cup Hemp Hearts

1/2 cup crushed Cocoa Nibs

1/2 cup Raw Sunflower Seeds

1/2 cup Golden Raisins


Mix everything in a bowl and store in a glass mason jar in the fridge. My favorite meal to make with this mixture is a breakfast porridge, all I do is add a pinch of cinnamon, 1/3 cup of the granola and 1/2 cup of vanilla almond milk to a bowl. Allow everything to sit for 10-15 minutes to soften and enjoy ❤

You could enjoy on top of coconut yogurt, sprinkle on salads or add to smoothies!